Explore exclusive packages and getaways only available during Eat Stay Play
November 1 to 30


special events during eat stay play

packages under $100

Tasting Package for Two | $31.76
Blue Grouse Estate Winery

Come to Blue Grouse Estate Winery for a wine tasting, wine by the glass and a charcuterie/cheese board. Our knowledgeable tasting room staff will guide you through a tasting of our award-winning wines and talk about the history and story of Blue Grouse. Then you can enjoy locally made charcuterie, cheese and crostini with your favourite wine by the glass.


Price: $31.76 (includes tax)
To Book: Call 250 743 3834 or email tastingroom@bluegrouse.ca

Experience Emandare | $35
Emandare Vineyard

Join Emandare Vineyard’s winemaker for a private tour through the vineyard as he shares his passion for grape growing and how all of his winemaking decisions are made in the vineyard. You will then be seated for a private tasting with the winemaker as he shares all of our wines with you along with some delicious local cured meats and cheeses to pair.

Emandare is also hosting a Christmas Open House November 23rd & 24th from 11am – 5pm. Come tasting their new releases and ring in the Christmas season.


Price: $35.00 per person plus tax
To Book: Visit www.emandarevineyard.com

Soup Saturdays at Blue Grouse Winery | $16
Blue Grouse Estate Winery

Join Blue Grouse Estate Winery every Saturday in November for homemade soup, True Grain bread and a glass of wine. We source local ingredients to make a tasty bowl of soup each week!


Price: $16 per person plus tax
To Book: Call 250 743 3834 or email tastingroom@bluegrouse.ca

Myan Mocca and 2 Dipped Oreos | $8
Shawnigan Coffee & Chocolate

Visit Shawnigan Coffee & Chocolate for Myan mocca made with chilli powder, coco powder, cinnamon, cloves, a little sugar and steamed milk topped with cinnamon and coco skull. Perfect to chase away the winter blues!

Price: $8
To Book: Not required.

NOVEMBER 3: Winemaker’s Brunch at Blue Grouse | $30
Blue Grouse Estate Winery | Farm’s Gate Foods

Join us at picturesque Blue Grouse Estate Winery to enjoy a three-course brunch thoughtfully prepared by Farm’s Gate Foods & Catering for only $30 and add $10 for the perfect wine pairings.

Menu
Roasted Squash and Apple Bisque | candied bacon, shallot compote, roasted hazelnuts, parsnip chips with 2018 Ortega Amphora
Braised Beef Shank and Potato Cakes | softed poached eggs, poblano hollandaise, cipolini onions and chanterelles with 2017 Quill Red
Roasted Quince Panna Cotta | milk crumb, fresh apple, orange meringue, sesame snap with 2018 Quill Off Dry

Time: 10 am
Price: $30 plus $10 for the perfect wine pairings. Does not include taxes and gratuity.
To Book: Call 250 743 3834 or email tastingroom@bluegrouse.ca

Keep your cup at Riot Brewing! | $16
Riot Brewing Co.

Enjoy a 20oz pint of your favourite Riot Brewing beer and keep the branded cup!

Price: $16 including tax
To Book: Not required.

Featured Menus at Unsworth Restaurant | $35/$45
Unsworth Vineyards & Restaurant

Unsworth Restaurant will be offering for a special EAT. STAY. PLAY. Menu for the month of November with optional Unsworth wine pairings. Guests will be able to choose a two or three course option.
Check out the itinerary to plan your trip.

Menu:
Appetizer
Chestnut and Wild Mushroom Soup Grilled sourdough, Truffle oil
Main Course
Pan-seared Pork Loin Salt Roasted Beets, Kale, Omme Ana, Apple Cider Jus
Dessert
Old Fashioned Apple Cake Walnuts, Cinnamon, Streusel, Espresso Ice Cream
Price: $35 for two courses (choose either appetizer or dessert), $45 for three courses. Does not include tax and gratuity. Adding wine pairings is optional.
To Book: Call 250-929-2292, e-mail info@unsworthvineyards.com or book online at www.unsworthvineyards.com

Ramada Get Fork’n Rocked for Two | $69
Ramada Duncan | Old Fork Restaurant | River Rock Bar & Grill

Dinner and Drinks for 2 – Enjoy 2 menu items and 4 of our delicious craft cocktails, local beer, wine or sprits at either The Old Fork or River Rock Bar + Grill located at the Ramada Duncan. Both establishments have menus that include meals made from scratch using local and fresh ingredients.


Price: $69
To Book: Call 250-748-4311 or e-mail gm@ramadaduncan.com
*All Ramada packages are subject to our non-refundable 7 day cancellation policy

Tea Pairing Menu at Westholme Tearoom | Starting at $12
Westholme Tea Co.

Westholme Tea Co. , your home for tea culture in the Cowichan invites you to explore the taste of locally grown tea and organic tea from trusted sources around the world. Pair with tea infused sweets created by Hudson’s On First and artisan cheeses from Haltwhistle Cheese Co.

Price: A la carte tea pairing menu starts at $12.
To Book: Call 250.748.3811 or email events@westholmetea.com

Featured Pizza and Wine | $29
Pizzeria Prima Strada | Blue Grouse Estate Winery

Is there anything better than pizza and wine? The answer is no. Pizzeria Prima Strada in Cobble Hill has teamed up with Cowichan’s Blue Grouse Estate Winery for the month of November and will be featuring a new pizza and wine every week. 


November 1 – 7: Roasted mushrooms, fresh mozzarella, red onion, cherry glazed ham pizza paired with Quill Q from Blue Grouse
November 8 – 14: Braised beef, caciocavallo cheese, red peppers, fresh tarragon pizza paired with Quill Q from Blue Grouse
November 15 – 21: Coming soon
November 22 – 30: Coming soon

Price: $29 (tax not included)
To Book: Reservations are available 250-929-4655

NOV 13 & 28: Long Table in Cobble Hill – SOLD OUT
Pizzeria Prima Strada | Blue Grouse Estate Winery

That’s right, the team at Pizzeria Prima Strada along with Blue Grouse Estate Winery Winemaker Bailey Williamson will join forces for two new Long Table events in Cobble Hill.

EVENT DATES:

Wednesday, November 13th @ 6:30pm – Sold Out
Thursday, November 28th @ 6:30pm – Sold Out

The evening begins at 6:30pm at our Cobble Hill location. While Bailey shares his knowledge and answers your questions about Cowichan Valley’s Blue Grouse wines, you’ll sip vino and snack on antipasti. Dinner will follow – served family-style.

The evening includes a 3-course meal with paired wine tasting along the way.

Price: $55 per person (includes tax, does not include gratuity).
To Book: Purchase your seat from the PPS Events Page.

Elegant Offering of Delectable Delights – Feature Menu | $49
Osborne Bay Pub

Enjoy our cafe, lovely patios, or lounge with friends over a delectable dinner at the Osborn Bay Pub. With Berry Music Company’s fantastic music scene and executive chef Philippe Lavoie’s amazing food we’ve got everything you need for a little rest, relaxation and fun! With daily food and drink specials we’re a great destination for lunch or dinner! **Not available during sold out performances

Elegant Offering of delectable delights…
Starter Selections: Our Famous Seafood Chowder Medley of local seafood; salmon, prawns, halibut
Salad Your choice of Tossed, Caesar, or Spinach
Main Course Selections:
Charbroiled Strip Loin w/ Garlic Prawns Accompanied by Seasonal Vegetables & Roasted Baby Potatoes
Halibut & Prawns Local Halibut, Pan-Fried w/ Sweet Basil Pesto Prawns, Jasmine Rice & Seasonal Vegetables
Chicken Neptune Chicken Breast Stuffed with Baby Shrimp & Crab Topped with a Delicate Hollandaise Served with Buttermilk Whipped Potatoes & Seasonal Vegetables
Dessert Selections: Manhattan Style Cheesecake Tiramisu Triple Chocolate Flan
Wine Pairing: A 6oz glass of your choice from our delectable wine list

Price: $49 per person (does not include tax and gratuity).
To Book: Call 250 324 2245 or e-mail osbornebaypub@gmail.com

3 courses for 45 dollars | $45
Odika Cafe

Enjoy Odika Cafe’s 3-course set menu for $45 per person.

APPY | ROASTED BEET & HEIRLOOM CARROT SALAD | Roasted Golden Beets, Organic Tri Colored Heirloom Carrots, House Pickled Beets, Crispy Fried Onion Herbed Sherry Vinaigrette
MAIN | VEAL & SAGE MEATLOAF | Hand Formed Grain Fed Veal, Gorgonzola Cream Gravy, Dijon Yukon Gold Mash, Seasonal Vegetables
DESSERT | TIRAMISU CHEESECAKE | House Made, Coffee Infused, Ladyfinger Crust, Served w/ Mini Latte Topped w/ Seasonal Berries

Price: $45 per person, does not include tax & gratuity
To Book: Call 250 324 3303 or e-mail odikacafe@yahoo.com

Explore the Hand of Man Museum | By donation
Hand of Man Museum

The Hand of Man Museum is a 15,000 square feet Museum of Natural History, Cultural Arts and Conservation. As you walk down the grand hall, each room leads to amazing discoveries. Get up close and personal with a 16-foot Woolly Mammoth, feel the emotion, spirituality and expression of a thousand plus authentic hand-crafted tribal artifacts gathered from travels around the world. Interactive iPads will guide you through the entire museum, including our extensive Natural History and Arctic Exploration Library, with books over 500-years old. The Hand of Man Museum is a world of discovery, education, and conservation.

Price: Suggested donation is $10.00/kids. $15.00/seniors. $20.00/adults
To Book: Visit www.handofmanmuseum.com or call  1-888-826-1011 

Autumn Inspired Menu | $40
Cow Cafe

Cow Cafe will be offering an Autumn inspired Eat Stay Play menu. For the month of November come enjoy a fresh & stylish 3 course fall menu for $40 a person.

Menu
Starters
Roasted Pumpkin & Butternut Bisque | cilantro lime crema, True Grain baguette
Pear & Goat Cheese Salad | spiced walnut, dried apricot, lemon thyme vinaigrette
Entrees
Pan Roasted Ling Cod | Vancouver Island long cod, swiss chard, pine nut, heirloom tomato, citrus cream
Confit Garlic & Mushroom Stuffed Pork Loin | Rosemary roasted potato, autumn butternut gratin, white wine demi
Autumn Vegetable Orecchiette | roasted garlic, ricotta, parmesan cream
Dessert
Spiced Apple Cider Cake | blackberry coulis, hazelnut gelato, pumpkin seed streusel

Price: $40 per person. Does not include taxes & gratuity.
To Book: Call (250) 597-4353

Thursday Steak & Lobster Dinner | $29.95
Bridgeman’s Bistro

Bridgemans Bistro will be offering a special Steak & Lobster Dinner for $29.95 each Thursday in November with wine tastings from local wineries and featured wines will be available for purchase with dinner.

Price: $29.95+tax & gratuity
To Book: Call 778 356 3568 or reserve online at www.bridgemans.ca

BC Red Fife Handmade Products | $39.45
True Grain

Celebrate a taste of Canadian agricultural history at True Grain with a collection of handmade products made with organic BC Red Fife, Canada’s oldest surviving heritage wheat from 1842. This special package comes in a complimentary organic cotton True Grain bag and includes a handcrafted organic Red Fife Sourdough bread of your choice, Red Fife Fettucine, Red Fife & organic cinnamon pancake mix and a package of our famous Red Fife Ginger Cookies.

Price: $39.45 + tax ($48 value)
To Book: Not required

Bennys at Owl’s Nest | $15
Owl’s Nest Bistro

Enjoy the featured Wild Mushroom Egg’s Benedict at Owl’s Nest Bistro;
Focaccia toast-sautéed wild mushrooms, 2 poached eggs, and house-made hollandaise sauce.
Any Egg’s Benny order will have the option to add a 16oz. specialty drink or coffee from our espresso bar for only $3.00. Lattes, mochas, London Fogs, Chai’s.
Daily desserts, grab & go salads & sandwiches also available.
Price: $15 for featured Benny & Various
To Book: Not Required

November 23: Getting into the Spirits | $59
Merridale Cider

A Holiday Entertaining Workshop November 23rd at Merridale;
An exclusive evening where you’ll have the chance to taste rare spirits from Merridale’s library, learn some easy-to-prepare holiday cocktails that are sure to impress, and discover how to build the perfect locally-sourced charcuterie board.
Make your way through 4 sessions to learn; The Art of Distilling, Holiday Cocktail Theory, Secrets of Charcuterie, and Sweet Endings.

Price: $59
To Book: Reserve online

November 9 2nd Annual Craft Spirit Festival at Merridale | $35
Merridale Cider

Visit Merridale for the 2nd Annual Craft Spirit Festival, November 9th.
General Admission is $35 and includes a safe return bus ride and a souvenir tasting glass. Tasting tokens can be purchased for $2. Pair your cocktails with canapés from the Merridale kitchen. Spinnakers Liquor Store will be providing a special pop-up liquor store, featuring the products of participating distilleries, so you can bring home your favourite new discoveries.  

Price: $35
To Book: Reserve online

Cider and Charcuterie Combo | $32
Merridale Cider

November is the perfect time to cozy-up in Cowichan with Merridale’s Cider and Charcuterie Combo. Enjoy two glasses of Merridale cider paired with our delectable charcuterie board for only $32.

Take a self-guided tour and learn how Cowichan’s long, slow growing season provides the perfect conditions for growing heritage cider apples and how true craft cider making differs from commercial production. Take a leisurely stroll along our orchard walk. Then, come in and enjoy two glasses of delicious, all natural Merridale cider and a charcuterie board filled with local meats, cheeses and house-made pickles and preserves.

Valid from November 1 – 30, 2019. Ciders included with this offer include Merridale House, Merridale Cowichan Dry and Merridale Merri Berri. No reservations or pre-booking required to take advantage of this offer.

Price: $32
To Book: Not Required


Packages under $200

Eat at the Farm | $100
Farm Table Inn

At Farm Table Inn, you and a loved one choose an appetizer, entree, and dessert each from our Table D’hote menu on Friday and Saturday nights in November.


Price: $100 per couple, taxes and gratuities are extra
To book: Reservations are key for us so please phone to make a reservation. Package is based on availability.

Farm Table Inn at Skutz Falls/www.farmtableinn.ca/ 250-932-3205

NOVEMBER 10: 5-Course Dinner at The Ainslie | $100
The Ainslie Restaurant

Enjoy a 5-course dinner at The Ainslie, partnered and paired with Merridale Cider.

Menu
Rabbit Terrine | hazelnut + quince + pickled mustard + chickweed paired with Traditional
Cowichan Produce | beet + kohlrabi + blood orange mo’moro sorbet + hemp hearts paired with Mo’moro
Turmeric & Lemongrass | curry + roast sablefish + cauliflower + green chilli cilantro chutney paired with Cyser
Chicken & Ravioli | pressed chicken + Haltwhistle ravioli + chanterelles + butter sauce paired with Scrumpy
Kabocha Squash Flan | bruleed sugar + pumpkin seed crust + brown butter curd paired with Spiced Rhumb Cocktail

** We politely decline all requests to modify menu items

Details: 6 pm to 9 pm
Price: $100. Includes tax & gratuity
To book: Call 250 597 3695 or email info@theainslie.ca

Save on your stay in Chemainus | 15% off
Best Western PLUS Chemainus Inn

The Best Western PLUS Chemainus Inn is offering a 15% discount on hotel stays during November. Guests must book direct by calling the hotel and request the Eat Stay Play rate to qualify. Guests throughout November will be giving guests a reusable ‘Shop Chemainus’ shopping bag including a card with several businesses in the area offering discounts.

Price: 15% off hotel stays and receive a Shop Chemainus shopping bag
To Book: Call 250 246 4181 or 877 246 4181

NOVEMBER 17: Harvest Table Dinner | $125 – SOLD OUT
Emandare Winery | Farm’s Gate Foods

Join us at Emandare Winery’s farm table right on the crush pad as we celebrate the 2019 harvest. Together with the chefs from Farm’s Gate Foods we are so excited to invite you to enjoy an intimate evening of amazing food crafted from all local ingredients paired with our naturally delicious wines. We are so excited to share with you in the abundance of our harvest season!
Some of these featured wines will be officially released at the Emandare Christmas Open House November 23rd & 24th from 11am – 5pm.

Menu
BBQ Pork Belly Bao Buns | seared albacore, shiitake mushrooms, yuzu chips and chicharrons
2018 Traditional Method Rosé (New Release): super juicy, wild red fruit and floral tones, velvet on your palate

Pickled Sablefish | heirloom potatoes, beets, radishes, pickled ginger, boiled egg, khorasan loaf
2018 Gewurztaminer: honest Gew, melons pairs and genuine ginger spice.

Roasted Squash Vareniki | radish top pesto, lightly cured pork belly, haltwhistle gillandsbeck, crushed hazelnuts
2018 Sauvingnon Blanc: fresh orchard fruit and so much mouth-watering texture, an Emandare signature

Roasted Medallion Elk| ‘grilled cheese’, parsnips, cipollini onions, poached quince, pinot noir reduction
2017 Pinot Noir: delicate, perfumed wildflowers, red berries, apples, sweet mushrooms and so much terroir

Picarones | apple cider mousse, dark chocolate and mushroom crumb
2018 Maréchal-Cabernet Foch (New Release): a bold explosion of wild berries, dried fruit, violets and sweet vanilla bean

Details: 5:30pm – 10:00pm
Price: $125 per person. Includes taxes and gratuity. – SOLD OUT
To book: Call Emandare Vineyard at 250-597-4075 or email info@emandarevineyard.com

Stay & Dine for Two | $175
Genoa Bay Cafe | IslandSkye B&B

One night’s stay at IslandSkye B&B for two people, transportation to the Genoa Bay Cafe, and a meal. Meal consists of sharing an appetizer (calamari or coconut prawns), and entree each (tuna, beef medallions, salmon or braised beef) and two desserts (lemon curd or chocolate mousse).


Price: $110 to stay, $65 to dine. Taxes and beverages not included.
To book: Call IslandSkye B&B at 250 746 4838.

Lunch & Circuit Experience | $149
Vancouver Island Motorsport Circuit

Delve into the exciting world of motorsport at the Vancouver Island Motorsport Circuit with three thrilling hot laps provided by one of our circuit instructors! Top off the experience with an a la carte lunch in our stunning Paddock Lounge.


Price: $149+tax
To Book: Call toll free 1-844-856-0122 or email experience@islandmotorsportcircuit.com

Wet Weather Driving Lunch and Learn | $199
Vancouver Island Motorsport Circuit

Spend an exciting morning or afternoon at the Vancouver Island Motorsport Circuit with our trained circuit team learning how to handle your vehicle safely in wet weather conditions. A fresh and tasty lunch will be included in the experience.


Price: $199+tax
To Book: Call toll free 1-844-856-0122 or email experience@islandmotorsportcircuit.com

Stay & Dine at the Best Western Cowichan Valley Inn | $150
Best Western Cowichan Valley Inn | CVI Lounge & Restaurant

A room at the newly renovated Best Western Cowichan Valley Inn and dinner in the CVI Lounge for 2: choices of Shepherd’s Pie or Baked Lasagna plus a dessert to share.


Price: $150 +applicable taxes plus gratuity for dinner
To Book: Call Bonnie (General Manager) at 604-368-1452 or e-mail Bpark@cowichanvalleyinn.com

Ramada Quality Time Package | $129
Ramada Duncan | The Old Fork Restaurant | Duncan Lanes

Family Bowling for 4 – 1.5 hours of bowling bliss at Duncan Lanes* – includes shoe rentals and 1 jug of non-alcoholic beverage *Transportation not included
Dinner for 4 – Enjoy 4 menu items at The Old Fork located at the Ramada Duncan. The Old Fork menu includes meals made from scratch using local and fresh ingredients.


Price: $129 + taxes & fees
To Book: Call 250-748-4311 or e-mail gm@ramadaduncan.com
*All Ramada packages are subject to our non-refundable 7 day cancellation policy

Ramada Stay In and Play Package | $169
Ramada Duncan | The Old Fork

Hotel Room for 2 – A clean and comfortable stay at the Ramada Duncan – Standard room (1 king bed, 2 queen beds, or 1 queen bed)* *Subject to availability.
Welcome Package for 2 – Bottle of local Cowichan Valley wine paired with a sampling of some little bits of delicious.
Breakfast for 2 – Enjoy any 2 menu items and 2 non-alcoholic beverages at the local favorite “The Old Fork” located at the Ramada Duncan. The Old Fork menu includes meals made from scratch using local and fresh ingredients.


Price: $169 + taxes & fee
To Book: Call 250-748-4311 or e-mail gm@ramadaduncan.com
*All Ramada packages are subject to our non-refundable 7 day cancellation policy

Experience Ramada Package | $179
Ramada Duncan | The Old Fork | River Rock Bar + Grill

Hotel Room for 2 – A clean and comfortable stay at the Ramada Duncan – Standard room (1 king bed, 2 queen beds, or 1 queen bed)* *Subject to availability.
Dinner for 2 – Enjoy 2 menu items at either The Old Fork or River Rock Bar + Grill located at the Ramada Duncan. Both establishments have menus that include meals made from scratch using local and fresh ingredients.
Breakfast for 2 – Enjoy any 2 menu items and 2 non-alcoholic beverages at the local favorite “The Old Fork” located at the Ramada Duncan. The Old Fork menu includes meals made from scratch using local and fresh ingredients.


Price: $179 + taxes & fees
To Book: Call 250-748-4311 or e-mail gm@ramadaduncan.com
*All Ramada packages are subject to our non-refundable 7 day cancellation policy

Dine in town and receive 15% off your stay!
Microtel Inn & Suites by Wyndham Ladysmith Oyster Bay

Microtel Inn & Suites by Wyndham Ladysmith Oyster Bay provides modern comforts and excellent service, ideally located off the Trans-Canada Highway, it’s easy to explore all that Cowichan has to offer. During the month of November enjoy 15% off rack rate when you book or can confirm you will be dining at one of our partner restaurants – Maya Norte and Chakalaka Bay & Grill.

Details: Receive 15% off when you show a receipt from either partner restaurant at check-in, or receive a refund by presenting your receipt to us after your dine.
Price: Receive 15% off your overnight stay
To Book: Call 250-912-9000 or email info@microteloysterbay.com

Moon Water Lodge and Wine Tour | $180
Moon Water Lodge and Enrico Winery

Moon Water Lodge offers one of Canada’s best views…. right here on Vancouver Island. All rooms have an amazing view of Finlayson arm along with a soaker tub, gas fireplace and private balcony. Visit the Malahat Chalet next door and experience our gourmet restaurant featuring the freshest fish, savoury steaks and rich local wines. With local, organic and hormone free ingredients. Moon Water Lodge is an occasion to remember.

Every stay at Moon Water Lodge receives a complementary shuttle and wine tasting for two at Enrico Winery (must be pre-arranged).

Details: Request wine tour upon booking
Price: $180 + tax
To Book: Call (778) 432-3123


Packages under $300

Eat & Stay at The Farm | $200
Farm Table Inn

Experience a get away at Farm Table Inn! Our Eat and Stay package includes:

– One-night stay in either one of our two rooms, based on double occupancy
– In-room welcome glass of bubbly
– $75 dinner credit in the dining room for dinner
– Gourmet breakfast the following morning in our dining room

Available Thursday to Saturday nights during the month of November.
Check out the itinerary to plan your trip.


Price: $200 per couple, taxes and gratuities are extra.
To book: Reservations are key for us so please phone to make a reservation. Package is based on availability.

Farm Table Inn at Skutz Falls/ www.farmtableinn.ca/ 250-932-3205

Ramada Family Getaway Package | $229
Ramada Duncan | The Old Fork Restaurant | Duncan Lanes

Hotel Room for 4 – A clean and comfortable stay at the Ramada Duncan – Standard room (2 queen beds) or Family Suite (1 queen bed, bunk beds) *Subject to availability
Family Bowling for 4 – 1.5 hours of bowling bliss at Duncan Lanes* – Shoe rentals – 1 jug of non-alcoholic beverage *Transportation not included
Dinner for 4 – Enjoy 4 menu items at The Old Fork located at the Ramada Duncan – The Old Fork menu includes meals made from scratch using local and fresh ingredients.


Price: $229 plus taxes and fees
To Book: Call 250-748-4311 or e-mail gm@ramadaduncan.com
*All Ramada packages are subject to our non-refundable 7 day cancellation policy

Ramada Stay & Play Golf Package | $249
Ramada Duncan | The Old Fork | River Rock Bar + Grill | Red Arrow Brewing | Duncan Meadows Golf Course

Hotel Room for 2 – A clean and comfortable stay at the Ramada Duncan – Standard room (1 king bed, 2 queen beds, or 1 queen bed). *Subject to availability.
Local Craft Beer for 2 – Brewery Tour and Tasting of Red Arrow Brewing* – Any 2 650ml bottle of Red Arrow beer – 10% off all merchandise at brewery. *Transportation not included.
Golf 36 holes at Duncan Meadows Golf Course – 18 holes of golf for 2 people* – Warm up with 1 large bucket of balls at the driving range. *Transportation not included.
Dinner for 2 – Enjoy 2 menu items at either The Old Fork or River Rock Bar + Grill located at the Ramada Duncan. Both establishments have menus that include meals made from scratch using local and fresh ingredients.


Price: $249 plus taxes and fees
To Book: Call 250-748-4311 or e-mail gm@ramadaduncan.com
*All Ramada packages are subject to our non-refundable 7 day cancellation policy

Stay & Dine for Two | $313
Genoa Bay Cafe | Jacquie Gordon’s B&B

Two consecutive nights accommodation at Jacquie Gordon’s B&B for two people. Two gourmet breakfasts in the Fireside Room and two afternoon teas in the Sitting Room. One meal for two at Genoa Bay Cafe consisting of a sharing an appetizer (calamari or coconut prawns), and entree each (tuna, beef medallions, salmon or braised beef) and two desserts (lemon curd or chocolate mousse).


Price: $248 to stay (based on double occupancy), $65 to dine.
To book: Call Jacquie Gordon at 250 746 7736 or email info@jacquiegordon.com. Reservation based on availability is required.


One Night’s Stay & Breakfast for Two | $259
Cowichan River Lodge

Experience the idyllic surroundings of the Cowichan River Lodge, set alongside one of Canada’s first heritage status rivers with this exclusive offer. Enjoy a cozy overnight stay in this boutique style lodge and wake up to delicious home cooked breakfast for two, before embarking on your day’s adventure.

Price: $259+tax
To Book: Call 778-902-8147 or e-mail dchilton@thecowichanriverlodge.com


Packages over $300

Stay & Wine at the Grouse House | $900
Blue Grouse Estate Winery

Come and stay at Blue Grouse Estate Winery! Two nights plus a bottle of award-winning wine, wine tasting and 10% discount on all wine purchased. Delight in your “Bed & Bottle” retreat among the vines. Relax and take in the quietude of the surrounding vineyard while absorbing the natural serenity; or drive a short few minutes to the unique and historic waterfront community of Cowichan Bay. The Grouse House’s two-bedroom suite sleeps four, ideal for two couples or a family. The modern and well-appointed kitchen is the perfect place to make the most of your farmer’s market finds. A panoramic outdoor patio features a barbecue and ample space to sit and unwind over a glass of wine. It’s the perfect spot to make the most of your “Bed & Bottle” service: one bottle of wine is our gift to you on check in. Other amenities include luxurious linens, gas fireplace, air conditioning and complimentary WiFi.

Price: $900 plus tax
To Book: Call 250 743 3834 or email tastingroom@bluegrouse.ca

The Cowichan Gourmet Getaway Special | $425
Villa Eyrie Resort & Alpina Restaurant

Get a one-night stay in a Deluxe room at the Villa Eyrie Resort, our three-course chef’s tasting menu for two with wine pairings that evening at Alpina Restaurant, breakfast for two the following morning and some house-made snacks upon departure, all for the incredibly low price of $425*.

Price: $425 plus tax
To Book: Call 250-856-0188 or visit their webpage.

One Night Stay & Ecotour | $309/$359
Oceanfront Suites & Ocean Ecoventures

Package includes 1 night stay in 1 bedroom Oceanfront King Suite at the Oceanfront Suites at Cowichan Bay, and 90-minute EcoTour for two of Cowichan Bay with Ocean Ecoventures, featuring the sea lions, seals and eagles that visit the bay at this time of year. Room upgrades available for additional charge.

Price: Sun – Thurs $309 + taxes Fri or Sat $359 + taxes
To Book: Call 250-715-1000 or toll free 1-800-663-7898

Ramada Relax and Unwind Package |$399
Ramada Duncan | The Old Fork Restaurant | River Rock Bar + Grill | Local Wineries | Matisse Day Spa

Hotel Room for 2 – A clean and comfortable stay at the Ramada Duncan – Standard room (1 king bed, 2 queen beds, or 1 queen bed). *Subject to availability.
Local Winery Tasting for 2 – Enjoy a wine tasting for 2 at 3 local wineries. *Transportation not included.
Spa Treatment for 2 – Choose your Spa Experience at Matisse Day Spa (spa gift certificate valid for $250)* – Try the Pure Pampering or Spa Manicure and Spa Pedicure treatments at the same time! *Transportation not included.
Dinner for 2 – Enjoy 2 menu items at either The Old Fork or River Rock Bar + Grill located at the Ramada Duncan – FREE corkage for 1 bottle of local wine purchased on tour. Both establishments have menus that include meals made from scratch using local and fresh ingredients.


Price: $399
To Book: Call 250-748-4311 or e-mail gm@ramadaduncan.com
*All Ramada packages are subject to our non-refundable 7 day cancellation policy

Seattle to Victoria Overnight with Cowichan Wine Country Tour | $313
Clipper Vacations

SAVE 10% on your Victoria Clipper ferry when booking an overnight getaway from Seattle to Victoria, BC that includes a Cowichan Valley Wine Tour!

  • Code: CLIPPERWINE19 for additional 10% off Clipper Transportation ONLY – Valid: now-November 30, 2019
  • Insider access to Cowichan Valley’s burgeoning wine scene and the opportunity to sample award-winning vintages and balsamics at three boutique wineries
  • Farm-to-table lunch and cider tasting at Merridale Cidery
  • NOTE: Cowichan Wine Country tour cannot be booked the same day as your arrival into Victoria, please schedule for the following day.

Discover one of Vancouver Island’s best-kept secrets – it’s burgeoning wine scene – with an overnight getaway to Victoria and a wine tasting tour of Cowichan Valley!

With a local wine expert as your personal guide, you will travel the scenic back roads of the Cowichan Valley as you make your way to three boutique wineries. Enjoy a delicious farm-to-table lunch and cider tasting at Merridale Cidery, sip on award-winning vintages and chat with local winemakers.

Price: from $313
To Book: For more information and to book, visit this link.

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