Chef George Gates has created a wonderful, holiday inspired three course menu for you to feast on while you relax by the fire and sip on holiday cocktails.

The cost for this menu is $55 per person, with taxes and gratuities not included. Multiple seating times are available, and reservations are required. A credit card is required to secure the reservation.

Menu details can be found on our website or on our Facebook page.

Please call 250-932-3205 or email info@farmtableinn to make your reservation. Don’t hesitate, seating times are booking up fast!