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Winemaker’s Brunch at Blue Grouse Estate Winery
November 3, 2019 @ 10:00 am - 1:00 pm
$30
Join us at picturesque Blue Grouse Winery to enjoy a three-course brunch thoughtfully prepared by Farm’s Gate Foods & Catering for only $30 and add $10 for the perfect wine pairings.
Menu
Roasted Squash and Apple Bisque | candied bacon, shallot compote, roasted hazelnuts, parsnip chips with 2018 Ortega Amphora
Braised Beef Shank and Potato Cakes | soft poached eggs, poblano hollandaise, cipolini onions and chanterelles with 2017 Quill Red
Roasted Quince Panna Cotta | milk crumb, fresh apple, orange meringue, sesame snap with 2018 Quill Off Dry
Price: $30 plus $10 for the perfect wine pairings. Does not include taxes and gratuity.
To Book: Call 250 743 3834 or email tastingroom@bluegrouse.ca
To Book: Call 250 743 3834 or email tastingroom@bluegrouse.ca
