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Cowichan Valley: Forage, Sip, Eat

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“The Cowichan Valley, just north of Victoria, has been called Canada’s Provence, but it doesn’t really need the French analogy. This is the heart of foodie-paradise B.C., a rolling landscape dotted with wineries, cideries, distilleries, organic farms — even a cranberry bog and a tea farm.”

Read the Full Sanfransico Chronical Article

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